Chocolate and Salted Caramel Pots, Tesco
i Photo: Open Food Facts contributors · CC BY-SA
Dairy chocolate desserts · United Kingdom

Chocolate and Salted Caramel Pots

by Tesco · 160g
United Kingdom
NUTRI-SCOREABCDENOVA4
283 kcalper 100 g · 14% of the reference intake
20.5 gof sugars per 100 g
Barcode (EAN-13)5057753905323
GS1 prefix505 · GS1 UK
Additives6: E171, E322, E422…
AllergensMilk, SoybeansMay contain: Nuts, Peanuts
LabelsDo not freeze
5057753905323

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy283 kcal14%
Fat15.7 g22%
of which saturates10.1 g51%
Carbohydrate31.0 g12%
of which sugars20.5 g23%
Fibre1.0 g—
Protein4.0 g8%
Salt0.30 g5%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Salted Caramel Sauce (26%) (Water, Sugar, Glucose-Fructose Syrup, Glucose Syrup, Butter (Milk), Skimmed Milk, Cornflour, Salt, Caramelised Sugar, Gelling Agent (Pectin), Flavouring, Milk Sugar), Water, Whipping Cream (Milk), Belgian Dark Chocolate (8%) (Cocoa Mass, Sugar, Cocoa Butter, Butteroil (Milk), Emulsifier (Soya Lecithins), Flavouring), Belgian Milk Chocolate (6%) (Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring), Sugar, Glucose Syrup, Dried Skimmed Milk, Maltodextrin, Fat Reduced Cocoa Powder, Beef Gelatine, Humectant (Glycerol), Emulsifier (Lactic Acid Esters of Mono - and Di-Glycerides of Fatty Acids), Gelling Agent (Pectin), Dextrose, Cornflour, Palm Oil, Colours (Titanium Dioxide, Iron Oxide).

Allergen: MilkAllergen: SoybeansMay contain: NutsMay contain: PeanutsDo not freeze
  • E171Titanium dioxideColour
  • E322LecithinsAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener
  • E428Gelatine
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E472bLactic acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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