Mixed Grains
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 163 kcal | 8% |
| Fat | 2.3 g | 3% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 28.7 g | 11% |
| of which sugars | 0.90 g | 1% |
| Fibre | 3.6 g | — |
| Protein | 5.0 g | 10% |
| Salt | 0.40 g | 7% |
Open Food Facts, ODbL, record updated 30 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cooked Mixed Grains (81%) [Water, Wheat Berry, Red Rice, Quinoal, Cooked Black Lentils (12 %) [Water, Black Lentils], Onion, Sunflower Oil, Salt, Dextrose, Bay Leaf, Yeast Extract, Potato Starch, Onion Extract, Marjoram Extract, Carrot Powder, Thyme Extract, Sage Extract, Parsley, Colour (Curcumin)., Pepper Extract.
- E100CurcuminColour
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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