Boneless sea bass fillets

by Tesco

United Kingdom

182 kcalper 100 g · 9% of the reference intake

0.2 gof sugars per 100 g

Barcode (EAN-13)5057753899479

GS1 prefix505 · GS1 UK

AdditivesNone found in the ingredients

AllergensFish

LabelsResponsible aquaculture, Responsible aquaculture ASC

Packer codeASC-C-00250

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	182 kcal	9%
Fat	11.0 g	16%
of which saturates	2.3 g	11%
Carbohydrate	3.3 g	1%
of which sugars	0.18 g	0%
Fibre	0.50 g	—
Protein	17.3 g	35%
Salt	0.20 g	3%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

2 Skin-on and boneless sea bass fillets (Dicentrarchus labrax) in a protective ice glaze. Allergy Advice Contains Fish. COOKING INSTRUCTIONS For best results pan fry. Remove all packaging. Caution Although every c may remain. NUTRITION When pan fried Typical values Energy

Allergen: Fish Responsible aquaculture Responsible aquaculture ASC

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 27 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.