ORDING DAT SOURCE PROTEIN SOURCE WRAP CONTAINS Fol
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 259 kcal | 13% |
| Fat | 8.1 g | 12% |
| of which saturates | 4.4 g | 22% |
| Carbohydrate | 34.9 g | 13% |
| of which sugars | 3.6 g | 4% |
| Fibre | 1.7 g | — |
| Protein | 10.8 g | 22% |
| Salt | 1.0 g | 17% |
Open Food Facts, ODbL, record updated 13 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
eat Flour Tortillas, I String Cheese Stick zarella String Cheese), Cooked Chicken t (formed from Chicken Breast with water) and Tomato Ketchup. rition Information Walues Per 100g Per 86g %RI per How do You Snack It?" SHRED IT PEEL IT, SQUEEEEZE the SAUCE! Cooking instructions serving 1089k 937kJ 17%
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
39% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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