Sliced Tikka Chicken
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 124 kcal | 6% |
| Fat | 2.2 g | 3% |
| of which saturates | 0.50 g | 3% |
| Carbohydrate | 1.1 g | 0% |
| of which sugars | 1.1 g | 1% |
| Fibre | 0.50 g | — |
| Protein | 24.7 g | 49% |
| Salt | 0.57 g | 9% |
Open Food Facts, ODbL, record updated 22 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Chicken Breast, Tomato Paste, Corn Starch, Garlic Paste, Ginger Paste, Sugar, Rice Bran Oil, Yogurt Powder (Milk), Salt, Stabiliser (Pentasodium Triphosphate), Coriander Seed Powder, Garam Masala [Coriander Seed Powder, Cumin, Ginger Powder, Cinnamon, Black Pepper, Mace, Chilli Powder, Star Anise, Turmeric, Basil], Coriander, Colours (Paprika Extract, Curcumin).
- E100CurcuminColour
- E160cPaprika extractColour
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451iPentasodium triphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.