Chicken noodle mug soup
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 13 kcal | 1% |
| Fat | 0.23 g | 0% |
| of which saturates | 0.05 g | 0% |
| Carbohydrate | 2.5 g | 1% |
| of which sugars | 0.28 g | 0% |
| Fibre | 0.47 g | — |
| Protein | 0.33 g | 1% |
| Salt | 0.23 g | 4% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Instant Ribbon Noodles (27%) [Durum Wheat Semolina, Salt], Potato Starch, Maltodextrin, Flavourings (contains Barley), Dried Chicken (3%), Sugar, Onion Powder, Chicken Powder [Chicken, Salt], Dried Red Pepper, Dried Parsley, Ground Black Pepper, Colours (Paprika Extract, Curcumin). Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. May also contain egg, milk, soya, rye, oats, spelt, kamut and mustard.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.