Mini frieda caterpillar cakes
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 458 kcal | 23% |
| Fat | 23.0 g | 33% |
| of which saturates | 11.0 g | 55% |
| Carbohydrate | 57.0 g | 22% |
| of which sugars | 36.0 g | 40% |
| Fibre | 2.6 g | — |
| Protein | 4.4 g | 9% |
| Salt | 0.44 g | 7% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
belgian dark chocolate (28%) [cocoa mass, sugar, cocoa butter, emulsifier (soya lecithins), flavouring], icing sugar, white chocolate flavour decorations (11%) [sugar, cocoa butter, rice syrup, rice starch, rice flour, coconut oil, emulsifier (lecithins), flavouring], water, sugar, palm oil, rapeseed oil, multi-coloured sugar decorations (4%) [sugar, rice flour, coconut oil, water, shea oil, thickener (cellulose gum), fruit and vegetable concentrates [spirulina, radish, apple, blackcurrant], flavouring. colours (paprika extract, lutein, curcumin)], maize starch, fal-keduced cocoa powder, tapioca starch, rice flour, sunflower oil, soya flour, gluten free oat flour, raising agents (diphosphates, sodium carbonates), brown flax seeds, humectant (glycerol), flavourings, emulsifiers (soya lecithins, mono - and diglycerides of fatty acids) thickener (xanthan gum), salt, preservative (potassium sorbate), psyllium ingredients in bold. no artificial colours or flavours. nutrition we suggest this product provides 4 servings: typical values per 100g: energy 1918kj/
- E100CurcuminColour
- E160cPaprika extractColour
- E161bLuteinColour
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
85% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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