carrot cake slices
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 427 kcal | 21% |
| Fat | 23.1 g | 33% |
| of which saturates | 3.9 g | 19% |
| Carbohydrate | 51.7 g | 20% |
| of which sugars | 41.1 g | 46% |
| Fibre | 0.56 g | — |
| Protein | 3.0 g | 6% |
| Salt | 0.08 g | 1% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
brown sugar, rapeseed oil, pasteurised whole egg, icing sugar, rice flour, sultanas (7%) [sultanas, sunflower oil], walnuts (6%), glucose syrup, palm oil, tapioca starch, water, desiccated coconut, cornflour, pistachio nuts (2%), carrots (1%), cinnamon, acidity regulators (acetic acid, ascorbic acid), dextrose, raising agents (sodium carbonates, calcium phosphates), preservatives (potassium sorbate, calcium propionate), orange oil, emulsifier (mono - and diglycerides of fatty acids), salt, flavouring, thickener (xanthan gum), mixed spice. allergy advice! for allergens, see ingredients in bold. may contain other nuts and peanuts. packaged in a protective atmosphere. nutrition we suggest this product typical values energy kj energy kcal fat
- E202Potassium sorbatePreservative
- E260Acetic acidPreservative
- E282calcium propionatePreservative
- E300Ascorbic acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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