Chicken tikka masala
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 135 kcal | 7% |
| Fat | 4.3 g | 6% |
| of which saturates | 1.4 g | 7% |
| Carbohydrate | 17.0 g | 7% |
| of which sugars | 1.9 g | 2% |
| Fibre | 2.1 g | — |
| Protein | 6.3 g | 13% |
| Salt | 0.59 g | 10% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, Basmati Rice, Onions, Rapeseed Oil, Salt, Turmeric, Cardamom Pods, Whole Cloves, Chargrilled Marinated Chicken (Chicken Breast, Water, Cornflour, Canola Oil, Spices, Salt, Garlic Purée, Yogurt Powder (Milk), Green Chilli Purée, Ginger Purée, Colour (Paprika Extract), Lemon Juice, Herbs), Onions, Single Cream (Milk), Chopped Tomatoes, Tomato Paste, Rapeseed Oil, Spices, Ginger Purée, Water, Garlic Purée, Cashew Nuts, Coriander, Honey, Cornflour, Salt, Unsalted Butter (Milk), Green Chilli Purée, Colour (Paprika Extract), Bay Leaf Powder, Sunflower Oil
- E160cPaprika extractColour
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
23% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chicken tikka masala” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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