
Angel slices
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 411 kcal | 21% |
| Fat | 17.0 g | 24% |
| of which saturates | 4.6 g | 23% |
| Carbohydrate | 59.0 g | 23% |
| of which sugars | 33.0 g | 37% |
| Fibre | 1.7 g | — |
| Protein | 4.5 g | 9% |
| Salt | 0.27 g | 5% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sugar, wheat flour, rapeseed oil, egg, water, glucose-fructose syrup, stabilisers (glycerol, sorbitol), fortified wheat flour [wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1)], palm fat, oligofructose, humectant (glycerol), potato starch, skimmed milk, maize starch, emulsifiers (mono-and diglycerides of fatty acids, citric acid esters of mono - and diglycerides of fatty acids, polyoxyethylene sorbitan monostearate, polyglycerol esters of fatty acids, lecithins), lactose (milk), thickeners (carrageenan, xanthan gum), palm kernel oil, raising agents (glucono-delta-lactone, sodium carbonates), preservative (potassium sorbate), colours (titanium dioxide, carmines), flavouring, salt, gelling agent (agar), acidity regulator (citric acid), sea salt, maltodextrin, skimmed milk powder. allergy advice! for allergens, including cereals containing gluten, see ingredients in bold. may also contain traces of nuts and soya.
- E120CochinealColour
- E170Calcium carbonates
- E170iCalcium carbonateColour · Stabiliser
- E171Titanium dioxideColour
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E406AgarCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
- E422GlycerolHumectant · Thickener
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E472cCitric acid esters of mono- and diglycerides of fatty acidsAntioxidant · Emulsifier · Sequestrant · Stabiliser
- E475Polyglycerol esters of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E575Glucono-delta-lactoneSequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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