United Kingdom
Data

Coffee Protein

by Free Soul
United Kingdom
NOVA4
388 kcalper 100 g · 19% of the reference intake
Barcode (EAN-13)5056737900958
GS1 prefix505 · GS1 UK
Additives9: E1100, E1101, E1104…
AllergensMilk
5056737900958

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy388 kcal19%
Fat4.8 g7%
of which saturates3.2 g16%
Carbohydrate10.4 g4%
Fibre6.4 g—
Protein76.0 g152%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 13 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Protein Blend [Whey Protein Isolate; Whey Protein Concentrate (contains milk); Whey Protein Concentrate (contains milk); Pea Protein Isolate; Milk Protein Isolate]: Fat Reduced Cocoa Powder (Theobroma cacao) (10 - 12% Cocoa Butter); Instant Coffee: Flavouring; Thickener: Guar Gum, Xanthan Gum; Natural Flavouring; Salt; Emulsifier: Sunflower Lecithin, Sweeteners: [Steviol Glycosides, Sucralose): DigeZyme Enzyme Complex (Amylase, Protease, Lactase, Lipase, Cellulase); Caffeine Anhydrous Allergens:

Allergen: Milk
  • E1100Alpha-Amylase
  • E1101ProteaseStabiliser
  • E1104lipase
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E955SucraloseSweetener
  • E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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