Collagen Peptides, Applied Nutrition
i Photo: Open Food Facts contributors · CC BY-SA

Collagen Peptides

United Kingdom
NOVA1
380 kcalper 100 g · 19% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)5056555204559
GS1 prefix505 · GS1 UK
AdditivesNone found in the ingredients
AllergensNot given in the sourceMay contain: Eggs, Gluten, Milk, Soybeans
LabelsHalal
5056555204559

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy380 kcal19%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Protein95.0 g190%
Salt0.49 g8%

Open Food Facts, ODbL, record updated 1 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Hydrolysed Collagen 100% (Type 1 Bovine).

May contain: EggsMay contain: GlutenMay contain: MilkMay contain: SoybeansHalal

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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