Mini Eggs
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 460 kcal | 23% |
| Fat | 19.0 g | 27% |
| of which saturates | 11.0 g | 55% |
| Carbohydrate | 67.0 g | 26% |
| of which sugars | 65.0 g | 72% |
| Fibre | 0.00 g | — |
| Protein | 4.9 g | 10% |
| Salt | 0.29 g | 5% |
Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar, skimmed milk powder, cocoa butter, cocoa mass, palm fat, milk fat, lactose (milk), whey permeate (milk), emulsifier (soya lecithin), dextrin, potato starch, vegetable concentrates (safflower, carrot, spirulina), glazing agent (carnauba wax), vegetable oils (coconut, rapeseed), preservatives (citric acid, sorbic acid).
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E200Sorbic acidPreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E903Carnauba waxCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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