Hi protein peanut brownie, Snickers
i Photo: Open Food Facts contributors · CC BY-SA
Protein bars · United Kingdom

Hi protein peanut brownie

by Snickers · 50 g
United KingdomGermany
NOVA4
422 kcalper 100 g · 21% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)5056357906781
GS1 prefix505 · GS1 UK
Additives3: E150a, E422, E471
AllergensMilk, Peanuts, SoybeansMay contain: Eggs, Gluten, Nuts
5056357906781

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy422 kcal21%
Fat18.0 g26%
of which saturates8.6 g43%
Carbohydrate35.0 g13%
of which sugars20.0 g22%
Protein31.0 g62%
Salt0.40 g7%

Open Food Facts, ODbL, record updated 26 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Milchschokolade (22%) (zucker, kakaobutter, magermilchpulver, kakaomasse, palmfett, laktose (milch), süßmolkenpulver (milch), milchfett, molkenprotein (milch), emulgator (sojalecithin), natürliches vanillearoma), karamellschicht (14 %) (glukosesirup, zucker, kondensmilch, invertzuckersirup, kakaobutter, feuchthaltemittel (glycerol), emulgator (mono - und diglyceride von speisefettsäuren), natürliches aroma, salz, farbstoff (zuckerkulör)), milchprotein, kollagenhydrolysat, geröstete erdnüsse (9,9 %) (erdnüsse, palmfett, glukosesirup), feuchthaltemittel (glycerol), palmfett, sojaprotein, oligofructose, glukosesirup, fettarmes kakaopulver (1,4 %), aroma, natürliches aroma, farbstoff (zuckerkulör).

Allergen: MilkAllergen: PeanutsAllergen: SoybeansMay contain: EggsMay contain: GlutenMay contain: Nuts
  • E150aPlain caramelColour
  • E422GlycerolHumectant · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 176 “protein bars” products sold in the United Kingdom
Sugars20.0 g · median 4.1 g
Saturates8.6 g · median 6.6 g
Salt0.40 g · median 0.44 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Protein bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
GermanyUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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