BOUNTY HI PROTEIN
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 392 kcal | 20% |
| Fat | 17.0 g | 24% |
| of which saturates | 12.0 g | 60% |
| Carbohydrate | 27.0 g | 10% |
| of which sugars | 15.0 g | 17% |
| Protein | 35.0 g | 70% |
| Salt | 0.26 g | 4% |
Open Food Facts, ODbL, record updated 19 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Milchschokolade (27%) (Zucker, Kakaobutter, Magermilchpulver, Kakaomasse, Laktose und Protein aus Molke (Milch), Palmfett, Molkenpulver (Milch), Milchfett, Emulgatore (Sojalecithin), natürliches Vanillearoma), Milchprotein, Kollagen-Hydrolysat, Polydextrose, Feuchthaltemittel (Glycerin), Kokosraspeln (8%), Wasser, Palmfett, Aroma.
The ingredient list is only available in Norwegian Bokmål in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
66% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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