Bounty
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 550 kcal | 28% |
| Fat | 34.0 g | 49% |
| of which saturates | 19.0 g | 95% |
| Carbohydrate | 54.0 g | 21% |
| of which sugars | 42.0 g | 47% |
| Fibre | 2.7 g | — |
| Protein | 4.9 g | 10% |
| Salt | 0.11 g | 2% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sugar, coconut cubes (20%) (coconut gluten free wheat starch, glucose-fructose syrup sugar, dextrose, thickeners (xanthan gum, locust bean gum)), cocoa butter, cocoa mass, almond paste (9%), dried rice syrup, vanilla extract, salt, flavouring. cocoa solids 3p% minimum may contain milk and other nuts. this product is made to a vegan recipe but as it is manufactured in a facility that uses milk it is not suitable for people with a milk allergy. en fa of c o p s r s ve
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
58% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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