United Kingdom
Data
Protein Salted Caramel, Skinny
i Photo: Open Food Facts contributors · CC BY-SA
Bars · United Kingdom

Protein Salted Caramel

by Skinny · 5 x 20 g
United Kingdom
NUTRI-SCOREABCDENOVA4
390 kcalper 100 g · 20% of the reference intake
25.5 gof sugars per 100 g
Barcode (EAN-13)5056315501492
GS1 prefix505 · GS1 UK
Additives3: E322, E322i, E422
AllergensGluten, Milk, SoybeansMay contain: Gluten, Milk, Soybeans
LabelsVegetarian, source of fibre, Source of proteins
5056315501492

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy390 kcal20%
Fat10.5 g15%
of which saturates9.0 g45%
Carbohydrate45.0 g17%
of which sugars25.5 g28%
Fibre11.0 g—
Protein23.0 g46%
Salt2.0 g33%

Open Food Facts, ODbL, record updated 8 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Soya Protein Crispies (25%) [Soya Protein Isolate, Tapioca Starch, Salt], Milk Chocolate Flavoured Coating (20%) [Sugar, Vegetable Fat (Palm Kernel, Palm, Shea) in varying proportions, Fat Reduced Cocoa Powder, Whey Powder (Milk), Skimmed Milk Powder, Emulsifier (Lecithin), Natural Vanilla Flavouring], Glucose Syrup, Crisped Cereal [Rice Flour, Wheat Gluten, Malt (Wheat), Sugar, Dextrose, Salt, Emulsifier (Sunflower Lecithin)], Oligofructose, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Humectant (Glycerine), Palm Oil, Fat Reduced Cocoa Powder, Salt, Natural Flavourings, Natural Vanilla Flavouring with Other Natural Flavourings, Emulsifier (Soya Lecithin).

Allergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: GlutenMay contain: MilkMay contain: SoybeansVegetariansource of fibreSource of proteins
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 152 “bars” products sold in the United Kingdom
Sugars25.5 g · median 35.5 g
Saturates9.0 g · median 8.3 g
Salt2.0 g · median 0.25 g

27% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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