
Skinny Crunch Light Raspberry & White Choc
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 332 kcal | 17% |
| Fat | 4.7 g | 7% |
| of which saturates | 2.6 g | 13% |
| Carbohydrate | 52.6 g | 20% |
| of which sugars | 15.3 g | 17% |
| Fibre | 25.8 g | — |
| Protein | 4.7 g | 9% |
| Salt | 0.21 g | 4% |
Open Food Facts, ODbL, record updated 12 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Crisped Cereal (27%) [Rice Flour, Enriched Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Malted Barley Flour, Salt, Rapeseed Oil, Raising Agent (Sodium Bicarbonate)], Oats, Oligofructose, Bulking Agent (Polydextrose), White Compound Coating (7%) [Sugar, Vegetable Fat (Palm), Maize Starch, Emulsifier (Soya Lecithin), Vanilla Extract], Water, Sweetened Dried Cranberries [Cranberries, Sugar, Sunflower Oil], Glucose Syrup, Humectant (Glycerine), Vegetable Fats (Palm, Rapeseed), Apple Juice Concentrate, Freeze Dried Raspberry Pieces (0.5%), Natural Flavourings, Natural Vanilla Flavouring with Other Natural Flavourings, Emulsifier (Soya Lecithin).
- E1200PolydextroseHumectant · Stabiliser · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 1 October 2025 | £1.00 | Wood Green |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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