United Kingdom
Data
Quinoa, Grapetree
i Photo: Open Food Facts contributors · CC BY-SA
Quinoa · United Kingdom

Quinoa

by Grapetree · 500g
United Kingdom
NUTRI-SCOREBCDEA
309 kcalper 100 g · 15% of the reference intake
6.1 gof sugars per 100 g
Barcode (EAN-13)5056182401284
GS1 prefix505 · GS1 UK
AdditivesNone found in the ingredients
AllergensNuts, Peanuts, Sesame seeds, Sulphur dioxide and sulphites
5056182401284

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy309 kcal15%
Fat5.0 g7%
of which saturates0.50 g3%
Carbohydrate56.0 g22%
of which sugars6.1 g7%
Fibre7.0 g—
Protein14.0 g28%
Salt0.15 g3%

Open Food Facts, ODbL, record updated 19 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

QUINDA ALLERGY INFORMATION: FOR ALLER EN SEE INGREDIENTS IN BOLD. PACKED IN AFACTORY THAT ALSO PACKS CEREALS ON TAINING GLUTEN, NUTS, PEANUTS, SESAME AND PRODUCTS WHICH CONTAIN PHUR DIOXIDE/SULPHITES. COUNTRY OF ORIGIN: PERU BBE SEP 2025 L1301624 12:12 QUINOA IS Delicious serveD WITH SALAD AND Makes a scrumptious PePlacement For Pasta aND rice. COOKING INSTRUCTIONS COOKING TIME: 30 MINUTES (SERVES 2) 1. RINSE 60G OF QUINDA IN COLD WATER 2. BRING 200ML OF WATER TO THE BOIL ON THE HOB 3. ADD QUINOA TO THE BOILING WATER 4. COVER WITH A LID, REDUCE THE HEAT AND SIMMER FOR 20 MINUTES UNTIL MOST OF THE WATER HAS BEEN ABSORBED 5. REMOVE FROM THE HEAT, DRAIN OFF ANY EXCESS WATER AND STAND FOR 10 MINIT 6. SEPARATE THE GRAINS WITH A FORK AND USE AS REQUIRED DID YOU KNOW... QUINOA HAS THE PERFECT BALANCE OF ALL NINE AMINO ACIDS. THIS IS SOMETHING WHICH IS COMMON IN MEAT, BUT NOT PLANT FOODS, MAKING IT GREAT FOR VEGETARIANS AND VEGANS. 5056182401284"> TREE, KINGSWINFORD, DYG /TD UK WWW.GRAPETREE.CO.UK SENACE AND RESEAL AT THE TOP ONCE OPENED TO WORDS WE PROMISE TO WORK TIRELESSLY TO Grape 100% Tree SATISFACTIO Guarantee ARANTEED BRING YOU FOODS FROM AROUND THE WORLD THAT OFFER TREE-MENDOUS VALUE, TREE-MENDOUS CHIDICE AND TREE-MENDOUS QUALITY SO IF YOU ARE NOT ENTIRELY SATISFIED BY THE QUALITY OF ANY GRAPE TREE PRODUCT YOU BUY WE PROMISE TO REPLACE IT FREE OF CHARGE THIS DOES NOT AFFECT YOUR STALL REGIS 24 A PE-LD

Allergen: NutsAllergen: PeanutsAllergen: Sesame seedsAllergen: Sulphur dioxide and sulphites

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 22 “quinoa” products sold in the United Kingdom
Sugars6.1 g · median 1.4 g
Saturates0.50 g · median 0.50 g
Salt0.15 g · median 0.03 g

100% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Quinoa” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

5.85kg CO₂e per kg

Reference value for the category “Quinoa”: 5.85 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.