Toffee & Chocolate Snack Bar
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 384 kcal | 19% |
| Fat | 9.2 g | 13% |
| of which saturates | 5.6 g | 28% |
| Carbohydrate | 64.0 g | 25% |
| of which sugars | 40.0 g | 44% |
| Fibre | 15.2 g | — |
| Protein | 3.6 g | 7% |
| Salt | 0.16 g | 3% |
Open Food Facts, ODbL, record updated 25 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
f milk chocolate (31%) [sugar, cocoa butter, cocoa mass, skimmed milk powder, milk sugar, whey powder (milk), anhydrous milk fat, emulsifiers (soya lecithin, polyglycerol polyricinoleate), natural vanilla flavouring], glucose syrup, water, bulking agent (polydextrose), crisped cereal (7%) [rice flour, fortified wheat flour (wheat flour, calcium carbonate, niacin, iron, thiamin), sugar, malted barley flour, whey powder (milk), rapeseed oil, salt, emulsifier (soya lecithin)], caramel pieces (1%) [sugar, skimmed sweetened condensed milk (milk, sugar), glucose syrup, butter (milk), fondant (sugar, glucose syrup), emulsifier (sunflower lecithin), natural flavouring, salt), egg albumen, natural flavourings, caramelised sugar syrup, stabiliser (cellulose). st st aw be a. su milk chocolate contains: cocoa solids 25% minimum, milk solids 14% minimum. allergen information for allergens, including cereals containing gluten, see ingredients in bold. may contain traces of peanuts and nuts. 5 mwem
- E1200PolydextroseHumectant · Stabiliser · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E476Polyglycerol polyricinoleateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
98% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cereal bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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