Honey Roast Crunch
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 450 kcal | 23% |
| Fat | 15.0 g | 21% |
| of which saturates | 1.7 g | 9% |
| Carbohydrate | 63.0 g | 24% |
| of which sugars | 13.0 g | 14% |
| Fibre | 8.8 g | — |
| Protein | 11.0 g | 22% |
| Salt | 0.57 g | 9% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Salted coated pea 32% (green peas 60%, corn starch, wheat flour, sunflower oil, sugar, sea salt), honey roasted corn 27% (corn 67%, sunflower oil, sugar, honey 4%), corn chips 25% (corn 72%, sunflower oil), honey roasted broad beans 16% (broad beans 64%, sunflower oil, sugar, honey 4%)
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Corn chips”: 2.33 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.