Chocolate Pretzel Dippers - Graze - 29 G
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 488 kcal | 24% |
| Fat | 6.4 g | 9% |
| of which saturates | 22.0 g | 110% |
| Carbohydrate | 18.0 g | 7% |
| of which sugars | 28.0 g | 31% |
| Fibre | 3.9 g | — |
| Protein | 9.0 g | 18% |
| Salt | 0.30 g | 5% |
Open Food Facts, ODbL, record updated 24 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Trempette de noisette et de cacao (53 %), sucre, huiles végétales (colza, palme), noisettes (13 %), poudre de cacao dégraissée (8 %), poudre de lait écrémé, émulsifiant : lécithine de colza Sticks légèrement salés (47 %): farine de blé, huile de tournesol, levure, farine d'orge maltée, agent levant : bicarbonate de soude
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
32% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sweet snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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