Graze Snack Box BBQ Crunch
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 443 kcal | 22% |
| Fat | 16.0 g | 23% |
| of which saturates | 6.3 g | 32% |
| Carbohydrate | 57.0 g | 22% |
| of which sugars | 4.2 g | 5% |
| Fibre | 7.9 g | — |
| Protein | 11.0 g | 22% |
| Salt | 0.99 g | 17% |
Open Food Facts, ODbL, record updated 12 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
BBQ flavoured peas: green peas, corn starch, sugar, palm oil, BBQ flavouring (3%) (sugar, salt, yeast extract, maltodextrin, onion powder, garlic powder, tomato powder, sweet chilli powder, corn starch, spices, natural flavouring, acidity regulator: citric acid, colour: paprika), salt, soybean oil. chilli corn (33%): corn, sunflower oil, chilli seasoning (maltodextrin, onion powder, garlic powder, paprika powder, pepper powder, cayenne powder, tomato, salt), salt, paprika oil (sunflower oil, paprika extract). corn chips: corn, palm oil.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
31% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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