Muscle food
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 347 kcal | 17% |
| Fat | 8.0 g | 11% |
| of which saturates | 5.1 g | 26% |
| Carbohydrate | 37.8 g | 15% |
| of which sugars | 3.1 g | 3% |
| Fibre | 7.1 g | — |
| Protein | 32.9 g | 66% |
| Salt | 0.24 g | 4% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Protein Blend [Milk Protein Isolate, Whey Protein Isolate (Emulsifier: Sunflower Lecithin) (Milk), Hydrolysed tein, Soy Cocoa Crisp (Isolated Soy Protein, Cocoa Powder, Tapioca Starch)], White Chocolate ener [Sweetener (Maltitol), Cocoa Butter, Whole Milk Powder, Emulsifier (Soy Lecithin), Natural Souring], Low Sugar Caramel [Humectant (Glycerol), Maltodextrin, Oligofructose, Water, Bulking tol Powder), Coconut Oil, Skimmed Milk Powder, Modified Waxy Maize Starch, Colour (Caramel), nt (Pectin), Acidity Regulator (Calcium Lactate), Emulsifier (Soy Lecithin), Salt, Natural Flavourings, anthan Gum)], Humectant [Glycerine], Soluble Tapioca Fibre, Sweetener [Maltitol Svrup, Agent Ma Geding lo Thickene Sacralo at Flour, Water, Natural Flavouring. Allergy Advice: For allergens, including cereals containing gredients in bold. This product is manufactured in a facility that handles Peanuts, Nuts, Sulphur Proude and sulphites. Warning: Excessive consumption may cause a laxative effect. Keep out of reach of children.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E327calcium lactateThickener
- E422GlycerolHumectant · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
34% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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