OATY & CHEWY APPLE CRUMBLE BISCUITS ADE IN THE Fro
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 488 kcal | 24% |
| Fat | 21.0 g | 30% |
| of which saturates | 7.5 g | 38% |
| Carbohydrate | 70.0 g | 27% |
| of which sugars | 34.0 g | 38% |
| Protein | 5.2 g | 10% |
| Salt | 0.93 g | 15% |
Open Food Facts, ODbL, record updated 20 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Vegetable Oils (*Palm, Rapeseed), Water, Emulsifier (Mono - and Di-Glycerides of Fatty Acids), Flavouring, Colouring (Annatto Bixin, Curcumin)), Rolled Oats (17%), Demerara Sugar, Sugar, Invert Sugar Syrup, Apple Pieces (6%), Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Cinnamon.
- E100CurcuminColour
- E160bAnnattoColour
- E160biAnnatto bixinColour
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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