ASDA Free From 4 southern fried chicken steaks
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 178 kcal | 9% |
| Fat | 8.6 g | 12% |
| of which saturates | 1.2 g | 6% |
| Carbohydrate | 3.8 g | 1% |
| of which sugars | 0.12 g | 0% |
| Fibre | 0.19 g | — |
| Protein | 21.5 g | 43% |
| Salt | 0.10 g | 2% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
chicken breast (70%), water, sunflower oil, maize flour, ro flour, gram flour, maize starch, potato starch, black pepp salt, raising agents (diphosphates, sodium carbonates), onion powder, garlic powder, yeast extract, paprika extrac nutmeg, stabiliser (xanthan gum), fennel, cayenne peppe sage, no artificial colours, flavours or hydrogenate fat
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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