2 Vegetarian Monterey Jack BBQ Bean Burgers, Tesco
i Photo: Open Food Facts contributors · CC BY-SA
Vegetarian hamburgers · United Kingdom

2 Vegetarian Monterey Jack BBQ Bean Burgers

by Tesco · 280g
United Kingdom
NUTRI-SCOREBCDEANOVA4
213 kcalper 100 g · 11% of the reference intake
5.1 gof sugars per 100 g
Barcode (EAN-13)5054775540198
GS1 prefix505 · GS1 UK
Additives3: E160c, E301, E330
AllergensApple, Gluten, Milk
LabelsVegetarian
5054775540198

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy213 kcal11%
Fat9.7 g14%
of which saturates1.8 g9%
Carbohydrate19.0 g7%
of which sugars5.1 g6%
Fibre8.6 g—
Protein8.2 g16%
Salt0.75 g13%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Mixed Beans (26%) [Haricot Beans, Black Turtle Beans], Onion, Red Pepper, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Medium Fat Hard Cheese (Milk) (5%), Rapeseed Oil, Tomato Paste, Cornflour, Apple, Sundried Tomatoes, Sugar Wheat Starch, Salt, Garlic Powder, Tomato Powder, Onion Powder, Spices, Yeast, Herbs, Paprika Extract, White Wine Vinegar, Cane Molasses, Smoked Salt, Yeast Extract, Flavouring, Acidity Regulator (Citric Acid), Oregano Extract, Oregano Oil, Colour (Paprika Extract), Antioxidant (Sodium Ascorbate).

  • E160cPaprika extractColour
  • E301Sodium ascorbateAntioxidant
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 24 “vegetarian hamburgers” products sold in the United Kingdom
Sugars5.1 g · median 2.6 g
Saturates1.8 g · median 1.6 g
Salt0.75 g · median 0.94 g

91% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Vegetarian hamburgers” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

2.71kg CO₂e per kg

Reference value for the category “Vegetarian hamburgers”: 2.71 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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