Raspberry Sorbet
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 114 kcal | 6% |
| Fat | 0.47 g | 1% |
| of which saturates | 0.16 g | 1% |
| Carbohydrate | 26.9 g | 10% |
| of which sugars | 21.7 g | 24% |
| Fibre | 0.47 g | — |
| Protein | 0.16 g | 0% |
| Salt | 0.06 g | 1% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
water, raspberry purée (20%), dextrose, sugar, lemon juice, glucose syrup, invert sugar syrup, colour (anthocyanins), maltodextrin, flavouring, emulsifier (mono - and di-glycerides of fatty acids), acidity regulators (citric acid, trisodium citrate), citrus fibre, stabiliser (xanthan gum), glucose. allergy advice may contain peanuts, nuts and milk. vsuitable for vegetarians storage keep frozen at - 18°c or cooler. important: if food has thawed, do not refreeze. best before end: see base of pot. recycling lid & tub widely recycled film not yet recycled 500mle
- E163AnthocyaninsColour
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E331iiiTrisodium citrate
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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