Tesco Breakfast Biscuits Milk And Cereal 6Pk 300G
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 451 kcal | 23% |
| Fat | 16.0 g | 23% |
| of which saturates | 6.7 g | 33% |
| Carbohydrate | 67.0 g | 26% |
| of which sugars | 18.5 g | 21% |
| Fibre | 4.5 g | — |
| Protein | 7.5 g | 15% |
| Salt | 1.3 g | 22% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cereals (70%) (Wheat Flour, Oat Flakes, Wholemeal Wheat Flour, Barley Flour, Rye Flour), Sugar, Palm Oil, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Ammonium Bicarbonate), Wheat Starch, Sunflower Oil, Flavourings, Dried Whole Milk (0.8%), Dried Skimmed Mill( (0.8%), Whey Powder (Milk), Minerals (Milk Mineral Concentrate, Magnesium Carbonate), Salt, Emulsifier (Mono - and Di-Acetyltartaric Esters of Mono - and Di-Glycerides of Fatty Acids), Vitamins (Vitamin E, Vitamin B6, Vitamin BI).
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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