United Kingdom
Data
Applewood Smoke Flavoured Cheddar, Ilchester
i Photo: Open Food Facts contributors · CC BY-SA
Smoked cheeses · United Kingdom

Applewood Smoke Flavoured Cheddar

by Ilchester · 15 g
United Kingdom
NUTRI-SCOREABCEDNOVA4
413 kcalper 100 g · 21% of the reference intake
0.7 gof sugars per 100 g
Barcode (EAN-8)50528936
GS1 prefix505 · GS1 UK
AdditivesNone found in the ingredients
AllergensMilk

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy413 kcal21%
Fat34.7 g50%
of which saturates21.3 g107%
Carbohydrate0.67 g0%
of which sugars0.67 g1%
Fibre0.87 g—
Protein24.7 g49%
Salt1.8 g30%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cheddar Cheese (Milk), Smoke Flavouring, Paprika.

Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.65kg CO₂e per kg

Reference value for the category “Cheddar cheese”: 6.65 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.