
GOAN SPICED CHICKEN CUP SOUP
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 45 kcal | 2% |
| Fat | 1.9 g | 3% |
| of which saturates | 1.1 g | 6% |
| Carbohydrate | 5.9 g | 2% |
| of which sugars | 0.50 g | 1% |
| Protein | 0.80 g | 2% |
| Salt | 0.60 g | 10% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Dried Glucose Syrup, Starch (Potato, Corn), 14% Ground Spices (Coriander Seeds, Paprika, 2% Garlic, Cumin, Turmeric, Chilli, Pepper), Palm Oil, 7% Coconut Milk Powder (Coconut, Maltodextrin, MILK Protein), Salt, Flavourings, Sunflower Oil, Onion, LACTOSE (MILK), 1% Chicken Meat, Coriander, MILK Protein, Colours: Curcumin, Paprika Extract, Stabiliser: E340, Maltodextrin, Acidity Regulator: E331, WHEAT Flour, CELERY, Antioxidant: Extracts Of Rosemary. Allergy Advice For allergens, including cereals containing gluten, please see ingredients in BOLD. May also contain traces of egg, mustard, soy and sulphites. Made using responsibly sourced palm oil. Stora M T V E Fa of Ca of Fit Pr Sal So
- E100CurcuminColour
- E160cPaprika extractColour
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E392Extracts of rosemary
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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