Flavoursome Roast Chicken Pasta
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 86 kcal | 4% |
| Fat | 1.0 g | 1% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 15.4 g | 6% |
| of which sugars | 1.7 g | 2% |
| Fibre | 1.1 g | — |
| Protein | 2.9 g | 6% |
| Salt | 0.38 g | 6% |
Open Food Facts, ODbL, record updated 18 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Dried Pasta (65%) Durum WHEAT Semolina], Dried Glucose Syrup, Potato Starch, Whey Powder (from MILK!, Flavourings (contain WHEAT, BARLEY, CELERY), Palm Oil, Dried Chicken (1.3%), Onion Powder, Salt, MILK Protein, Dried Rosemary, Dried Parsley, Stabiliser (Dipotassium Phosphate), Emulsifier (Mono - and Di-glycerides of Fatty Acids), Fortified Wheatflour [WHEATFLOUR, Calcium Carbonate, Iron, Niacin, Thiamin]. Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD Also may contain egg.
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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