M TAYLORS Ridge Cut Potato Crisps Chip shop yo
Prefix 503 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 147 kcal | 7% |
| Fat | 7.5 g | 11% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 17.0 g | 7% |
| of which sugars | 0.20 g | 0% |
| Fibre | 1.4 g | — |
| Protein | 1.8 g | 4% |
| Salt | 0.29 g | 5% |
Open Food Facts, ODbL, record updated 18 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Potatoes, High Oleic Sunflower Oil, Chip Shop Curry Sauce Flavour Seasoning (Natural Flavouring, Sugar, Yeast Extract Powder, Onion Powder, Turmeric, Cayenne Pepper, Fenugreek Seed, Ginger, White Pepper, Fennel Seed, Salt, Garlic Powder, Acid: Citric Acid).
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
2% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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