Fish super selection
i Photo: Open Food Facts contributors · CC BY-SA
Sushis · United Kingdom

Fish super selection

United Kingdom
NUTRI-SCOREABDECNOVA4
168 kcalper 100 g · 8% of the reference intake
4.5 gof sugars per 100 g
Barcode (EAN-13)5035272145130
GS1 prefix503 · GS1 UK
Additives10: E160c, E160d, E202…
AllergensCrustaceans, Eggs, Fish, Gluten, Mustard, Sesame seeds, Soybeans
5035272145130

Prefix 503 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy168 kcal8%
Fat5.8 g8%
of which saturates0.70 g3%
Carbohydrate24.0 g9%
of which sugars4.5 g5%
Fibre1.1 g—
Protein4.7 g9%
Salt1.5 g25%

Open Food Facts, ODbL, record updated 9 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cooked rice (water, rice, sugar, spirit vinegar, rice vinegar, salt, rapeseed oil, fructose-glucose syrup, cane molasses), smoked salmon (8%) (salmon (fish), sea salt, demerara sugar), mayonnaise (rapeseed oil, water, pasteurised free range egg and egg yolk, sugar, spirit vinegar, salt, lemon juice from concentrate, preservative (potassium sorbate), antioxidant (calcium disodium EDTA), colour (paprika extract)), soy sauce (water, soya beans, wheat, salt, alcohol), cucumber, king prawns (3%) (king prawns (crustacean), salt), salmon (fish), avocado, sugar, pickled ginger (ginger, tapioca starch, water, sugar cane vinegar, salt, alcohol), water, white sesame seeds, lettuce, wasabi (horseradish, wasabi, tapioca starch, salt, mustard oil, acidity regulator (citric acid), antioxidant (ascorbic acid)), red chilli, Alaska pollock (fish) and/or hake (fish), seaweed, black sesame seeds, chilli powder, salt, reconstituted pasteurised free range egg white, wheat starch, chilli purée, spirit vinegar, red pepper powder, toasted sesame seed oil, modified maize starch, rapeseed oil, pea starch, soya beans, stabilisers (sorbitol, diphosphates, triphosphates, polyphosphates), wheat, soya protein, modified potato starch, natural flavouring (contains crustacean), lime juice, onion purée, apple juice concentrate, garlic purée, garlic powder, lime juice concentrate, colour (lycopene), alcohol.

  • E160cPaprika extractColour
  • E160dLycopeneColour
  • E202Potassium sorbatePreservative
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
  • E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 36 “sushis” products sold in the United Kingdom
Sugars4.5 g · median 5.0 g
Saturates0.70 g · median 0.60 g
Salt1.5 g · median 1.0 g

40% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sushis” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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