
French Style Blue
Prefix 503 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 327 kcal | 16% |
| Fat | 26.8 g | 38% |
| of which saturates | 21.5 g | 108% |
| Carbohydrate | 18.6 g | 7% |
| of which sugars | 0.50 g | 1% |
| Protein | 0.40 g | 1% |
| Salt | 1.5 g | 25% |
Open Food Facts, ODbL, record updated 17 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
WATER, COCONUT OIL (25%), MODIFIED POTATO STARCH MAIZE STARCH, GLUTEN FREE OAT FIBRE, natural flavourings, MODIFIED MAIZE STARCH, salt, THICKENERS (CARRAGEENAN, GUAR GUM), ACIDITY REGULATORS (LACTIC ACID, SODIUM LACTATE), PLANT AND VEGETABLE CONCENTRATES (SPIRULINA, SAFFLOWER, CARROT, APPLE), COLOURs (CAROTENES). All ingredients sourced as NON-GMO.
- E160Carotenoids
- E270Lactic acid
- E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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