Cottage pie
Prefix 503 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 73 kcal | 4% |
| Fat | 2.7 g | 4% |
| of which saturates | 1.3 g | 6% |
| Carbohydrate | 8.1 g | 3% |
| of which sugars | 3.9 g | 4% |
| Fibre | 1.9 g | — |
| Protein | 4.6 g | 9% |
| Salt | 0.46 g | 8% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Minced Beef and Tomato Sauce (50%) [Beef 34%, Water, Onion, Peas 10%, Carrot 10%, Chopped Tomatoes (Tomatoes, Tomato Juice, Citric Acid ), Beef Stock (Water, Beef Stock 30% (Beef Bone, Water), Yeast Extract, Salt, Lemon Juice Concentrate, Beef Fat 1%), Cornflour, Worcester Sauce (Water, Spirit Vinegar, Sugar, Onion, Tamarind Paste, Ginger, Garlic, Cloves), Tomato Purée, Parsley, Ground Black Pepper], Sweet Potato Mash (50%) [Sweet Potato 45%, Potato 39%, Carrot 15%, Salt, White Pepper]
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
81% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Microwave meals” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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