United Kingdom
Data
Rattler Zero, Healeys
i Photo: Open Food Facts contributors · CC BY-SA
Ciders · United Kingdom

Rattler Zero

by Healeys · 500ml
United Kingdom
NOVA4
26 kcalper 100 g · 1% of the reference intake
5.1 gof sugars per 100 g
Barcode (EAN-13)5032535003046
GS1 prefix503 · GS1 UK
Additives2: E223, E330
AllergensNot given in the source
5032535003046

Prefix 503 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy26 kcal1%
Fat0.20 g0%
of which saturates0.09 g0%
Carbohydrate5.4 g2%
of which sugars5.1 g6%
Protein0.00 g0%
Salt0.02 g0%

Open Food Facts, ODbL, record updated 19 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Fermented apples (97%), Sugar, Apple juice from concentrate, Pear juice from concentrate, Acidifier (Citric Acid), Natural flavourings, Antioxidant (E223/Sulphites)

  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.33kg CO₂e per kg

Reference value for the category “Ciders”: 1.33 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.