Flava It! Garden mint marinade
Prefix 503 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 331 kcal | 17% |
| Fat | 0.40 g | 1% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 70.8 g | 27% |
| of which sugars | 61.1 g | 68% |
| Fibre | 1.3 g | — |
| Protein | 2.9 g | 6% |
| Salt | 13.1 g | 218% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar, Acids (Sodium Diacetate, Malic Acid), Salt, (3.6%)*. Starch, Dried Mint Yeast Extract (Yeast Extract, Salt), Dried Tomato, Natural Flavourings (Contains Soya, Wheat, Barley), Colour (Paprika Extract), Ginger, Barley Malt Extract, Natural Garden Mint Flavouring. *Dried Mint of non-EU origin.
- E160cPaprika extractColour
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E296Malic acid
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.