Ultimate Nut Roast
Prefix 503 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 149 kcal | 7% |
| Fat | 6.8 g | 10% |
| of which saturates | 1.1 g | 6% |
| Carbohydrate | 16.9 g | 7% |
| of which sugars | 8.5 g | 9% |
| Fibre | 3.1 g | — |
| Protein | 3.6 g | 7% |
| Salt | 0.56 g | 9% |
Open Food Facts, ODbL, record updated 12 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Vegetables (59%) (Sweet Potato, Onion, CELERY, Leeks, Spinach), Water, Chestnuts (15%), Nuts in varying proportions (7%) (BRAZIL NUTS, WALNUTS, ALMONDS), Polenta (5%), Seeds in varying proportions (1.5%) (Pumpkin, Sunflower), Cranberries (1.5%) (Cranberries, Apple Juice Concentrate, Sunflower Oil), Tomato Purée, Salt, Tamari Soy Sauce (Water, SOYBEANS, Salt, Spirit Vinegar), Mung Bean Protein, Vegetable Oils (Sunflower, Extra Virgin Olive), Rice Flour, Herbs and Spices, MUSTARD Seeds, Dried Vegetables (Onion, Parsnip, Carrot), Black Pepper.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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