Coconut Chin Chin
Prefix 502 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 491 kcal | 25% |
| Fat | 25.0 g | 36% |
| of which saturates | 6.2 g | 31% |
| Carbohydrate | 62.0 g | 24% |
| of which sugars | 16.0 g | 18% |
| Fibre | 11.0 g | — |
| Protein | 8.8 g | 18% |
| Salt | 0.58 g | 10% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Plain Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine, Treatment Agent: Ascorbic Acid), Vegetable Spread (Water, Rapeseed Oil, Palm Oil, Reconstituted Buttermilk, Salt, Emulsifiers: Mono&di-glycerides of fatty acids, Polyglycerol Polyricinoleate, Stabiliser: Sodium Alginate, Preservative: Potassium Sorbate, Colours: Annatto Bixin, Curcumin, Flavouring, Acidity Regulator: Lactic Acid, Vitamin A &D), Sugar, Soya oil (produced from genetically modified soya), Desiccated Coconut (4.6%), Eggs, Milk, Water Salt, Baking Powder (Wheat Starch, Raising Agent: E500, Acid: E450i). Produced in a factory that handles peanut.
- E100CurcuminColour
- E160bAnnattoColour
- E160biAnnatto bixinColour
- E202Potassium sorbatePreservative
- E270Lactic acid
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E476Polyglycerol polyricinoleateEmulsifier
- E500Sodium carbonatesStabiliser · Thickener
- E570Fatty acids
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
69% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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