Mango chutney sweet & sour
Prefix 502 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 189 kcal | 9% |
| Fat | 0.50 g | 1% |
| of which saturates | 0.10 g | 1% |
| Carbohydrate | 47.3 g | 18% |
| of which sugars | 25.2 g | 28% |
| Protein | 0.50 g | 1% |
| Salt | 1.7 g | 28% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, Sugar, Mango Chutney 10% (Mango, Sugar, Salt, Acetic Acid, Ginger, Garlic, Turmeric), Modified Starch, Salt, Fibre, Spices, Preservative (Potassium Sorbate), Acetic Acid, Mango, Cumin Seeds, Nigella Seeds, Cardomom, Dried Tomato, Ginger, Sweetener (Saccharin) and Natural Flavourings.
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E202Potassium sorbatePreservative
- E260Acetic acidPreservative
- E954saccharin and its saltsSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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