United Kingdom
Data
Mega loaf, Yorkshire baking company
i Photo: Open Food Facts contributors · CC BY-SA

Mega loaf

by Yorkshire baking company
United Kingdom
NOVA4
433 kcalper 100 g · 22% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-13)5027733000867
GS1 prefix502 · GS1 UK
Additives15: E127, E160, E161b…
AllergensEggs, Gluten, Milk, Sulphur dioxide and sulphites
5027733000867

Prefix 502 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy433 kcal22%
Fat23.0 g33%
of which saturates5.8 g29%
Carbohydrate51.9 g20%
of which sugars3.0 g3%
Protein4.7 g9%
Salt0.80 g13%

Open Food Facts, ODbL, record updated 18 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Fortified Wheat Flour (With Calcium Carbonate, Niacin, Iron, Foic Add, Thiamine), Sugar, Whole Egg, Cherries (18%) (Cherries, Glucose-Fructose Syrup, Potassium Sorbate (E202), Citric Acid (E330), Erythrosine (E127), Sulphur Dioxide (E220) (Sulphites)), Vegetable Oil (Palm, Rapeseed), Glycerine, Milk Powder, Emulsifiers (E475, E471), Acidity Regulator (E330, E525), Raising Agents (E450(i), E500(ii)), Salt, Preservative (E202), Natural Vanilla Flavour, Stabiliser (E415), Colour (E160, E161b). While every care is taken to remove fruit stalks during production, some may occasionally remain.

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Sulphur dioxide and sulphites
  • E127ErythrosineColour
  • E160Carotenoids
  • E161bLuteinColour
  • E202Potassium sorbatePreservative
  • E220Sulphur dioxideAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E475Polyglycerol esters of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E525Potassium hydroxide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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