United Kingdom
Data
Moroccan spiced checken soup, Gloroius Meal soup
i Photo: Open Food Facts contributors · CC BY-SA
Soups · United Kingdom

Moroccan spiced checken soup

by Gloroius Meal soup · 600g
United Kingdom
NUTRI-SCOREACDEBNOVA3
44 kcalper 100 g · 2% of the reference intake
1.7 gof sugars per 100 g
Barcode (EAN-13)5027068016717
GS1 prefix502 · GS1 UK
AdditivesNone found in the ingredients
AllergensChicken, Gluten, GlutenMay contain: Nuts, Peanuts, Sesame seeds
LabelsLimited edition
Packer codeUK SR003 EC
5027068016717

Prefix 502 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy44 kcal2%
Fat1.4 g2%
of which saturates0.30 g2%
Carbohydrate5.9 g2%
of which sugars1.7 g2%
Fibre1.5 g—
Protein1.9 g4%
Salt0.38 g6%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Chicken stock (Water, Concentrated Chicken Juices (Chicken skin, Chicken, chicken extract, Chicken fat), sugar, Salt, corn starch, Onion concentrate), tomato (14%), onion (10%), Chick peas (10%), Chicken (5%) (Chicken , water, salt), Sweet Potato, Tomato paste, Corn flour, Honey, Dates (Dates, Rice flour), Rapeseed oil, Salt, Coriander, Couscous (Durum Wheat Semolina), Dried apricot (0.4%) ( Dried apricot , rice flour), Turmeric, Cumin, Cinnamon, Sumac, Ras El Hanout (Galangal, Rosebuds (spices), black pepper, Ginger, Cardamom, Black onion seed, Cayenne pepper, All spice, Lavender (spices), cinnamon, cassia, coriander, Mace, Nutmeg, cloves), Mint, black pepper, chilli.

Allergen: ChickenAllergen: GlutenAllergen: GlutenMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsLimited edition

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Identification mark of the approved establishment
Country
United Kingdom
Establishment
Billington Foods Ltd
Town
Scunthorpe

This code, printed in an oval on the pack, identifies the plant that made or packed the product. It is required for foods of animal origin.

Source: Open Food Facts (code read from the pack) · Format: Regulation (EC) No 853/2004, Annex II. · Food Standards Agency · Food Standards Scotland, 1 October 2026, OGL v3

In its category

Position among 156 “soups” products sold in the United Kingdom
Sugars1.7 g · median 1.6 g
Saturates0.30 g · median 0.40 g
Salt0.38 g · median 0.50 g

52% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source
  • Product record
  • Photo
    Open Food Facts contributors, CC BY-SA
  • Reference values
    Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
  • GS1 prefix
    Prefix ranges published by GS1
  • Packer code
    Regulation (EC) No 853/2004, Annex II, Section I · Food Standards Agency · Food Standards Scotland, 1 October 2026, OGL v3

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