Minestrone cup soup
Prefix 502 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 33 kcal | 2% |
| Fat | 0.20 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 7.1 g | 3% |
| of which sugars | 2.9 g | 3% |
| Fibre | 0.30 g | — |
| Protein | 0.40 g | 1% |
| Salt | 0.55 g | 9% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
ene dried glucose syrup, potato starch, vegetables (13%) (tomato powder fat (6.5%), onion (3%), carrot (2%), peas (1%), leek, celery), sugar, noodles (5%) (soft wheat semolina, salt), salt, natural flavourings (containing celery) (containing sunflower oil), contains rapeseed oil and/or sunflower oil, garlic powder, parsley, barley malt extract, of w carl of w fibr prot salt each maltodextrin, caramelised sugar syrup, app powder (milk), wheat instr
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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