Truffle & Pecorino Mix
Prefix 502 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 558 kcal | 28% |
| Fat | 47.0 g | 67% |
| of which saturates | 7.4 g | 37% |
| Carbohydrate | 17.0 g | 7% |
| of which sugars | 5.1 g | 6% |
| Fibre | 7.2 g | — |
| Protein | 18.0 g | 36% |
| Salt | 1.5 g | 25% |
Open Food Facts, ODbL, record updated 5 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Peanuts (30%), Cashew Nuts (22%), Almonds (21%), Pecan Nuts (11%), Macadamia Nuts (6%), Pecorino Romano Cheese (5%) (Milk), Sugar, Black Truffle Flavouring, Salt, Olive Oil, Glazing Agent (gum arabic), Dried Black Truffle. Allergy Advice:
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
54% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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