Gingerbread Ground Coffee with flavouring, Whittard
i Photo: Open Food Facts contributors · CC BY-SA
Coffees · United Kingdom

Gingerbread Ground Coffee with flavouring

by Whittard · 200 g
United Kingdom
NOVA4
387 kcalper 100 g · 19% of the reference intake
Barcode (EAN-13)5022032129677
GS1 prefix502 · GS1 UK
AdditivesNone found in the ingredients
AllergensNot given in the source
5022032129677

Prefix 502 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy387 kcal19%
Fat15.0 g21%
Carbohydrate39.2 g15%
Fibre19.3 g—
Protein14.0 g28%
Salt0.19 g3%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Ground Arabica coffee, Flavouring.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 34 “coffees” products sold in the United Kingdom
Salt0.19 g · median 0.19 g

The thin line marks the category median.

See all products in “Coffees” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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