Miso soup · United Kingdom
Miso
by Clearspring
United KingdomFrance
280 kcalper 100 g · 14% of the reference intake
1.0 gof sugars per 100 g
Barcode (EAN-13)5021554985747
GS1 prefix502 · GS1 UK
AdditivesNone found in the ingredients
AllergensSoybeans
LabelsOrganic, EU Organic, NL-BIO-01
Prefix 502 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 280 kcal | 14% |
| Fat | 9.0 g | 13% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 30.0 g | 12% |
| of which sugars | 1.0 g | 1% |
| Protein | 17.0 g | 34% |
| Salt | 0.05 g | 1% |
Open Food Facts, ODbL, record updated 3 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Freeze-dried brown rice miso* (83%) (whole soya beans, brown rice*, sea salt), freeze-dried sweet white miso* (11%) (whole soya beans*, rice*, sea salt), dried wakame (3%), dried green onions*, kombu powder (0.3%). *organically grown
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
FranceUnited Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.