Super Seeded Batch Tasty Seeded Loaf
Prefix 502 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 294 kcal | 15% |
| Fat | 7.4 g | 11% |
| of which saturates | 0.90 g | 4% |
| Carbohydrate | 49.1 g | 19% |
| of which sugars | 0.60 g | 1% |
| Fibre | 5.5 g | — |
| Protein | 9.8 g | 20% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 1 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Water, Mixed Seeds and Grains (15%) (Brown Linseed, Yellow Linseed, Millet Seeds, Poppy Seeds, Sunflower Seeds, Pumpkin Seeds, RYE Grains, SPELT Grains, WHEAT Grains), Pasteurised RTE Sourdough (3%) (Water, RYE Flour, Yeast, Salt), Malted BARLEY Flour, Salt, Fermented WHEAT Flour, Yeast, Rapeseed Oil, Emulsifiers: E471, E472e; Vegetable Protein (Pea, Potato, Faba Bean), Sunflower Oil, Preservative: Potassium Sorbate; WHEAT Dextrose, Flour Treatment Agent: Ascorbic Acid; Maize Starch, Maize Maltodextrin.
- E202Potassium sorbatePreservative
- E300Ascorbic acidAntioxidant · Sequestrant
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
3% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Breads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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