juicy blackcurrant jam, Cottage Delight
i Photo: Open Food Facts contributors · CC BY-SA
Blackcurrant jams · United Kingdom

juicy blackcurrant jam

by Cottage Delight · 340g
United Kingdom
NUTRI-SCOREABCEDNOVA4
263 kcalper 100 g · 13% of the reference intake
65.1 gof sugars per 100 g
Barcode (EAN-13)5021039023377
GS1 prefix502 · GS1 UK
Additives1: E440
AllergensNot given in the source
5021039023377

Prefix 502 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy263 kcal13%
Fat0.10 g0%
of which saturates0.00 g0%
Carbohydrate65.1 g25%
of which sugars65.1 g72%
Protein0.50 g1%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

sugar, blackcurrants, gelling agent: fruit pectin, concentrated lemon juice

  • E440PectinsEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
1 November 2024£4.29Bressingham

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 26 “blackcurrant jams” products sold in the United Kingdom
Sugars65.1 g · median 56.8 g
Saturates0.00 g · median 0.10 g
Salt0.00 g · median 0.06 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Blackcurrant jams” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.75kg CO₂e per kg

Reference value for the category “Berry jams”: 1.75 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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