Quorn Protein Bites Roasted
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 233 kcal | 12% |
| Fat | 12.0 g | 17% |
| of which saturates | 1.1 g | 6% |
| Carbohydrate | 7.1 g | 3% |
| of which sugars | 0.70 g | 1% |
| Fibre | 3.7 g | — |
| Protein | 23.0 g | 46% |
| Salt | 1.5 g | 25% |
Open Food Facts, ODbL, record updated 26 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Mycoprotein 43%, rehydrated free range egg white, water, textured wheat protein (wheat protein, wheat flour), rapeseed oil, seasoning (yeast extract, sugar, salt, brown sugar, onion powder, dried roasted garlic, potato starch, natural flavouring, smoked salt, white pepper, herb extracts (rosemary, sage), black pepper extract), natural flavouring, basil flavoured vinegar.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
27% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Meat analogues” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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